Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Oh yummy! Lower the heat to medium-low, and add the lemongrass, ginger, garlic, and chilies. Line a baking sheet with aluminum foil and grease with olive oil. TIP: After breading, place the shrimp directly onto an oven-safe cooling rack over a baking pan. Place the baking tray in the oven and bake for 10 minutes until chicken is cooked through. Ingredients: Coconut Chicken Tenders (Chicken, Water, Cane Sugar, Sea Salt, Safflower Oil, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor, Breading [Unbleached Wheat Flour, Water, Coconut, Salt, Cane Sugar, Dried Yeast, Black Pepper, Paprika], Soybean Oil), Expeller Pressed Canola Oil. Read the guide on flavor pairing to create your own wine matches with the ingredients below. Place rice flour in a wide, shallow bowl. Pecan Crusted Chicken | The Adventure Bite After all, our local community is one of our most important ingredients. Thanks for sharing at #HomeMattersParty I hope you will join us again this week!! Its how we show our love. Dip chicken in egg whites, then press chicken into coconut. Prices and availability are subject to change without notice. If I tried to make any sort of coconut chicken there would be no one showing up for supper, lol. Cook the chicken. Looking for more great ideas? VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Toss chicken with curry powder, salt, and pepper in a medium bowl. Creamy Lemon Chicken Pasta. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Crispy Coconut Chicken | PERDUE Instructions. Thai Coconut Chicken, 16 oz at Whole Foods Market Press the coconut to the chicken to get as much to stick as you can. Preheat oven to 390F/200C. Bake. Coconut Lime Chicken (Paleo, Whole30 + Keto) - Real Simple Good Remove the chicken from the pot. Instructions. Thai Coconut Crusted Chicken Breast Cutlets Add to list MEAT Organic Chicken Backs Add to list MARYS CHICKEN Organic Breaded Chicken Strips Add to list MEAT Organic Chicken Feet Add to list Trois Petits Cochons Three Little Pigs Mousse Pork Free Chicken Liver And Pepper Organic Add to list Mary's Free Range Organic Air Chilled Chicken Livers Check out what's hot right now, including limited-time-only finds and seasonal favourites. Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. Add the onion. Click here to follow me on Pinterest! The additional marbling makes them extra succulent, tender and big on flavour. Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. cup all-purpose flour. Melt the coconut oil in a large skillet over a medium high heat on the stove. Add the chicken to the slow cooker and cook on low for 4 to 6 hours. 1. In a bowl, whisk together the mustard and yogurt. Cut the chicken breast into Scallopini or place the chicken breast between 2 sheets of plastic wrap and flatten to inch thick. If you wish to accept click here. Chicken infused in a gorgeous Thai coconut marinade which infuses with flavour and adds buttery richness from the coconut milk. The information provided on this website should not be relied upon to make health-related decisions. This coconut chicken recipe is an easy and fast meal. Ladle into soup bowls and garnish with sliced green onions. The additional marbling makes them extra succulent, tender and big on flavou. Sprinkle the salt and flour over top of the sliced chicken. With a single hand and working with 1 piece of chicken at a time, dredge. Connect with Whole Foods Market Online:Visit the Whole Foods Market WEBSITE: www.wholefoodsmarket.com Like Whole Foods Market on FACEBOOK: www.facebook.com/wholefoods Follow Whole Foods Market on TWITTER: www.twitter.com/wholefoods Follow Whole Foods Market on INSTAGRAM: https://instagram.com/wholefoods Check Whole Foods Market out on PINTEREST: https://www.pinterest.com/wholefoods[TITLE]https://www.youtube.com/WholeFoodsMarket Spray piece of foil with cooking spray. If you want it a little crispier, just add more panko. Registered in England and Wales. Combine panko and shredded coconut in a third bowl. Recently I found this thai coconut chick. Mix it with panko crumbs, salt, and black pepper in a bowl. Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. Whole Foods Market - Chocolate Strawberries. Beat egg whites in medium size mixing bowl until frothy. Limited time only. Ingredients: Coconut Chicken Tenders (Chicken, Water, Cane Sugar, Sea Salt, Safflower Oil, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor, Breading [Unbleached Wheat Flour, Water, Coconut, Salt, Cane Sugar, Dried Yeast, Black Pepper, Paprika], Soybean Oil), Expeller Pressed Canola Oil. Heat coconut oil in a large skillet over medium-high heat. Coconut Crusted Chicken with Thai Chili Sauce. While chicken is marinating, coarsely grind corn flakes and pecans, separately, in a food processor. Learn how your comment data is processed. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. Season the chicken and sear on both sides until golden. Bake the chicken pieces for about 5 minutes, until just cooked through. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. teaspoon ground ginger. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. UPC : 810264024229. Ashdale Beef - Heart-Shaped Sirloin Steak. Our purpose is to nourish people and the planet. In the end you end up with some beautiful coconut crusted chicken. This recipe for Coconut Crusted Chicken is a keeper and when its paired with thai chili sauce, its perfect. coconut crusted chicken salad with zesty citrus dressing Thanks for linking up with us! Calories in Whole Foods Market Coconut Crusted Chicken Tenders Bring the liquid that is in the pot to a boil over high heat until it reduces to 1 cup. Cover the bowl and let the chicken marinate for 30 minutes. Melt the coconut oil in a large skillet over a medium-high heat. Add the chicken back in, breast side up, cover, and simmer on medium for 35-40 minutes. Our Advice on Pairing Wine With Thai Food | Wine Folly This looks so tasty! After all, our local community is one of our most important ingredients. Place the chicken in the slow cooker breast-side down. In a small bowl beat an egg with pepper. In a food processor, blitz the coconut flesh, green chilli, ginger, coriander, fish sauce, garlic, coconut oil and lime zest and juice to form a rough paste. Dip a chicken fillet into the egg mixture and then coat with the crumb mixture. Preheat oven to 400 degrees F. Spray a large baking sheet with cooking spray. In a second wide shallow dish, add the panko breadcrumbs and shredded coconut. When it is golden and cooked through, remove the meat with a slotted spoon, and set it aside. Chicken Marinade & Breading Mix marinade in large size bowl with room for chicken to soak. Line baking sheet with foil, spray with nonstick, and set aside. Thai Coconut Crusted Chicken Breast Cutlets Trois Petits Cochons Three Little Pigs Mousse Pork Free Chicken Liver And Pepper Organic Add to list Applegate Organic Chicken Nuggets Whole Foods Market Chicken Breast Grilled Paleo Add to list Kevin's Natural Foods Thai Coconut Chicken, 16 oz Better Chew Fried Chicken, 8 oz 365 by Whole Foods Market Oven Fried Coconut Chicken - Savory Nothings Easy Baked Coconut Chicken Tenders Recipe - Paleo & Low Carb Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. I added the red pepper flakes for a little extra heat. In a larger bowl add the red pepper flakes, coconut and panko crumbs Dip a chicken fillet into the egg mixture and then coat with the crumb mixture. Coconut Chicken - Chelsea's Messy Apron Thanks for sharing! In another shallow dish, whisk together egg and egg white. Coconut Crusted Chicken with Thai Curry Shrimp | Chef Jean-Pierre I may have to make this for just me! Set your slow cooker to low, add the coconut milk and chicken broth, and whisk until smooth. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. With a single hand and working with 1 piece of chicken at a time, dredge chicken in rice flour, shaking off excess, then dip into eggs, allowing excess to drip back into the bowl. Discovery, Inc. or its subsidiaries and affiliates. Add to the pan, repeat until all the chicken fillets are being cooked. Directions Step 1 Heat 1 tablespoon oil in a large skillet over medium-high heat. Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. In this easy and healthy chicken taco recipe, we top grilled chicken tenders with a crunchy and colorful vegetable slaw and a simple blend of sour cream, lime juice and cilantro. Chicken is done when a meat thermometer inserted in the center reaches 170F. I like it in my baking, my drinks, and my dinner. Copycat Olive Garden Parmesan Crusted Chicken. We are featuring this week so Congrats and thanks so much for Munching with us!!! How To Cook a Whole Chicken in Coconut Milk in the Slow Cooker Save my name, email, and website in this browser for the next time I comment. Stir to combine. Heat the oil in a non-stick skillet. Coconut Crusted Chicken Recipe - Food.com Oh, yum! Thai Coconut Curry Chicken Recipe | HelloFresh I have been looking for some new recipes lately so I will have to give this one a try. Chicken in chicken broth cooked out as a result of the Sous-Vide process (Boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Cultured Onion Juice, Black Pepper), Thai Coconut Sauce (Coconut Milk [Coconut Cream, Water], Water, Coconut Sugar, Lime Juice Concentrate, Spices, Tapioca Starch, Yeast Extract, Basil, Sea Salt, Lemongrass Puree [Lemongrass, Water . Our purpose is to nourish people and the planet. Coconut Popcorn Chicken with Sweet Thai Chili Lime Sauce. This crispy chicken sounds delicious!! Place the shredded coconut into a blender or food processor and pulse several times until the coconut is ground into crumbs. Registration Number:3576009. You should not rely solely on the information presented here and you should always read labels, warnings, and directions before using or consuming a product. Limited time only. Return the chicken to the skillet, then bake the Thai curry at 375 degree F oven for 25 minutes, until cooked through. Directions In a medium bowl, combine the chicken with the fish sauce, soy sauce, water, and sugar. Coconut Crusted Chicken With Mango Salsa - Lovely Little Kitchen xxoxo Nic, This really looks yummy. Dredge the shrimp in seasoned coconut flour, dip in the egg mixture, and press in the coconut flakes. Spray a baking sheet with nonstick spray and set aside. In a different bowl, add the shredded coconut. Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. Ive always wanted to try out a coconut shrimp recipe but never thought of using chicken! Check out what's hot right now, including limited-time-only finds and seasonal favourites. Spread the shredded coconut on a shallow plate. Visit Randa | The Bewitchin Kitchens profile on Pinterest. Season the chicken with a few generous pinches of salt and pepper. Cook, stirring constantly, for 1-2 minutes. Our recipes are for those looking to master the basics, the classics or the I've-never-cooked-this-before-but-really-want-to. Hi Kim, thanks so much for coming by and pinning Its great to meet you, and thanks! Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through our love of food. Dairy-free products do not contain ingredients such as milk, butter, cheese, sour cream, yogurt, whey, casein, ghee and lactose. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Recipe: Pecan Crusted Chicken | Whole Foods Market Thai Coconut Chicken | RecipeTin Eats Thai cuisine has several base ingredients that will inform you of its flavors. Keep warm until ready to serve. Crispy Coconut Chicken | PERDUE This is part of our comprehensive database of 40,000 foods including foods from hundreds of popular restaurants and thousands of brands. Serve hot with Spicy Apricot Dipping Sauce. Coconut-Crusted Chicken Tenders | The Healing Kitchen - Cook Eat Well In a shallow bowl, add egg and whisk with a fork. Registered in England and Wales. Thai-style coconut-crusted cod | Tesco Real Food Nowif only I could get my family to enjoy coconut. He is a weirdo. Preheat oven to 425 F. Add flour, eggs and coconut to three separate bowls. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. Preheat oven to 400 degrees. Your meals look so good! Thai Chicken Coconut Curry (Paleo, Low Carb, Whole30) Baked Keto Coconut Shrimp Recipe | Wholesome Yum I just cooked it until it was a beautiful golden brown on each side and when I cut into it there was no pink. Explore our holiday recipe collection for all your favorite dishes and colorful twists. Preheat the oven to 400 degrees F (204 degrees C). Chicken at Whole Foods Market Make the coconut lime sauce: In a medium bowl, whisk together the coconut milk, chicken stock, lime juice, sugar, cornstarch, grated ginger and grated lemongrass until combined. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. In a large skillet, heat the coconut oil over medium lo heat. Visit Randa | The Bewitchin Kitchens profile on Pinterest. Dip chicken in egg whites, then press chicken into coconut. Use your dry hand to dredge chicken in the panko-coconut mixture, pressing slightly to adhere the coating. 1 cup Smucker's (12 oz.) Learn about the number of calories and nutritional and diet information for Whole Foods Market Coconut Crusted Chicken Tenders. 4. in a wide, shallow bowl, whisk to combine flour and cornstarch. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Stir to combine. I loooove the combination of coconut and chili sauce! Drain. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Coconut Crusted Chicken w/ Thai Chili - The Bewitchin' Kitchen Whisk until well combined. Oh wow! Top with your favorite Thai Chili Sauce (I use the Sweet Red Chili from Thai Kitchen - I buy it at, coconut crusted chicken, thai chili sauce, White Balsamic Coconut Vinaigrette (21 Day Fix Extreme Recipes), 15 Tasty BBQ Beef Recipes To Impress Your Guests. 1 cup shredded coconut Instructions First, cut the chicken breasts into strips. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. This site uses cookies we use them to track data and personalize the site for you. Whole Foods Market - Chocolate Strawberries. Crispy Coconut Chicken Breasts - Asian Caucasian Food Blog Heat coconut oil in a large skillet over medium-high heat. Cut chicken breasts into 1 inch wide strips. Simple recipes are the best! Registration Number:3576009. Cook Time: 20 mins Total Time: 25 mins Ingredients 4 chicken breasts 2 tbsp cooking fat of choice, (I use coconut oil.) Add half of the coconut milk, curry paste, onions, garlic, and ginger. Set aside. teaspoon garlic powder. Chicken Parmesan: Panko-crusted chicken topped with homemade marinara sauce, mozzarella, and parmesan cheeses and baked until golden and bubbly. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Yum!! I love coconut anything as well so I am definitely putting this on my menu for the week! Add chicken, in batches if necessary, and cook, flipping once, until browned and cooked through, 1 to 3 minutes per side. I dont like sweet things for dinner, but this is very savour. Great in lunchboxes and alongside brown basmati rice and greens for dinner. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Thai Coconut Lime Chicken Cheesecake Factory | The Recipe Diaries Its how we show our love. 3. Its how we show our love. Heat up a pan over medium high heat, add coconut oil and let melt. I use a 1:1 ratio of Panko crumbs to unsweetened shredded coconut because, as I told you, I love coconut. The additional marbling makes them extra succulent, tender and big on flavou. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. Transfer the chicken strips onto a plate and repeat the process . If some of the chicken isnt getting golden brown, just add a little more coconut oil. Increase heat to medium and add the coconut-curry mixture, chicken and vegetable saute, broccoli, and bamboo shoots. Our purpose is to nourish people and the planet. This looks delicious! Coconut Crusted Chicken w/ Thai Chili Sauce #recipe. Ashdale Beef - Heart-Shaped Sirloin Steak. Ashdale Beef - Heart-Shaped Sirloin Steak. Apricot Preserves. Preheat your oven to 375 degrees and place your breaded chicken on a sheet tray with a rack (this allows for more airflow). Method Position the oven rack to middle shelf; preheat to 375F. Baked Coconut Chicken Tenders - The Wholesome Dish Our purpose is to nourish people and the planet. Make a fragrant coconut broth. The additional marbling makes them extra succulent, tender and big on flavour. Slice each halve into vertical tenders (about 1 1/2 inches wide and 3 to 4 inches long). 2. Thai Coconut Crusted Chicken Breast Cutlets - Whole Foods Market Mix cornstarch, salt, Durkee Cayenne Pepper and Durkee Black Pepper in shallow bowl; set aside. Ashdale Beef - Heart-Shaped Sirloin Steak. In a deep, wide skillet or saucepot, brown the chicken in the coconut oil. In a larger bowl add the red pepper flakes, coconut and panko crumbs. Heat oil in heavy skillet (oil should be about 2 inches deep - add more oil if needed) or deep fat fryer to 350 F. Thanks for sharing. Instructions. Registration Number:3576009. Registered in England and Wales. Registration Number:3576009. Thanks for coming by! Toss chicken in flour, then coat in egg. Crispy Coconut Lime Chicken - Laughing Spatula The information provided on this website, including special diets and nutritional information, is for reference purposes and not intended as medical or healthcare information or advice. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. Thai Coconut Grilled Chicken - Cooking Classy Using a heavy object such as the bottom of a pot or a meat tenderizer, beat the chicken out until it is an even thickness. Thai Chicken Curry with Coconut Milk {Easy & One - Well Plated by Erin Dredge chicken tenders in cornstarch mixture; shake off excess. Spicy Chicken and Apple Sweet Potato Stir Fry. Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. Check out what's hot right now, including limited-time-only finds and seasonal favourites. Combine the lime juice, fish sauce, maple syrup, oil, soy sauce, black pepper, garlic, lemongrass and shallot in a blender or food processor. The additional marbling makes them extra succulent, tender and big on flavour. On a large plate, add coconut flakes, flour, garlic powder, salt and pepper; mix well with a fork. in a second bowl, beat eggs well. Mix well. In a medium, shallow dish combine the coconut, panko, salt, pepper, and cayenne. 1 pound large shrimp (21-25 count), peeled and deveined, tails intact. Dip chicken in egg and then into pecans, pressing firmly to adhere. Add the chicken breasts and cook for 5-7 minutes or until browned. Dip the chicken strips in the egg mixture to coat, and then into the coconut mixture, coating completely. Find the recipe here http://www.wholefoodsmarket.com/recipe/crispy-coconut-chicken-tenders. Turn over and press into coconut again to coat both sides. Dredge them lightly in the seasoned flour and dip them in the egg mixture, then in the panko and coconut mixture. That chicken looks soooo good! I cant wait to check it out , My pick for Pin Worthy Wednesday this week it just looked so tasty , Absolutely in love with this creative chicken dish at Munching Mondays!! Do the same if you are using chicken thighs. You're one step away from building your shopping list.Log in to get started. Coconut Lime Chicken (Dairy Free) - A Saucy Kitchen A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Coconut Shrimp with Creamy Dipping Sauce Recipe | EatingWell Serve warm garnished with cilantro. in a third bowl, combine panko and coconut. Customer Reviews: Whole Foods Market - Chocolate Strawberries. Transfer to a plate. MY THAI II RESTAURANT - 243 Photos & 299 Reviews - Yelp A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Coconut Crusted Chicken with Thai Curry Shrimp | Chef Jean-Pierre Chef Jean-Pierre 1.09M subscribers Subscribe 8.9K 117K views 1 year ago Hello There Friends, Today I demonstrate a super. This looks SO yummy! Whole Foods Market - Chocolate Strawberries. Add to the pan, repeat until all the chicken fillets are being cooked. Heat the coconut oil in a very large skillet over medium-high heat. This looks amazing! Add more oil if needed and add the garlic and shallot to the pan. Whole Foods Market - Chocolate Strawberries. Thanks Joy for featuring! Place chicken breast on a cutting board and position a knife parallel to the cutting board. *This link will take you to our sign up page on Amazon website. Tom Kha Soup - Savor the Best Package Dimensions : 8.5 x 6.6 x 1.75 inches; 1 Pounds. Chicken breast and bell pepper strips are seared until browned, then simmered in a creamy, dreamy coconut milk curry with Thai chili sauce and lime juice. Sprinkle each side of the chicken with salt and pepper. Crack the eggs into a bowl. The Directions. Actual product packaging and materials may contain more and/or different information than shown on our website. I definitely have to try your recipe. 3 Prepare your pecan crumbs by pulsing them in a food processor or high speed blender. Place pecans in a shallow bowl and egg in an additional shallow bowl. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Add the chicken breasts and cook each side for 5-7 minutes or until browned on each side. OMG!! Cook for 2 to 3 minutes on each side until golden brown. Whole Coconut Curry Chicken | The Modern Proper Combine panko and shredded coconut in a third bowl. Add chopped bell peppers, then season with a bit of salt & pepper. Add whisked egg to chicken in marinade and stir to evenly combine. 3 tablespoons olive oil or coconut oil Instructions For chicken breasts: preheat oven to 350 degrees Sprinkle chicken with salt and pepper. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Its how we show our love. Coconut Crusted Chicken Breast With A Shrimp Thai Curry - Chef Jean Pierre Preheat your oven to 350F. I didnt really watch the time, so Im guessing I cooked it for five minutes on each side. One by one, dip the pieces of chicken into the flour, then egg, then coconut. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Pot Roasted Coconut Chicken | RecipeTin Eats Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Youll love panko, they add a beautiful crunch! yum" 4. Coconut-Curry Chicken Cutlets Recipe | EatingWell Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. Thai Coconut Curry Chicken with Bell Pepper & Cilantro Lime Rice This recipe is proof that a flavorful homemade curry can be just as easy as whipping up a grilled cheese or stir-fry for dinner. Turn over and press into coconut again to coat both sides. Shallow-Frying (aka pan-frying): The closest you'll get to deep frying without actually submerging the fried chicken in oil. Put the chicken in the pot, breast side up. Oh no! Whisk together buttermilk, cayenne pepper, 1 teaspoon of salt, and garlic powder. Place the chicken on a rack over a foil lined baking tray. will try again soon with more items . Continue with remaining chicken. Preheat oven to 425 degrees F and line large baking sheet with unbleached parchment paper or silicone baking mat. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Sweet: Palm Sugar, Cane Sugar, Sweet Chilies, Tamarind Sour: Tamarind, Kaffir Lime, Lime Leaf, Tropical Fruit Salty: Fish Sauce, Sea Salt Spicy: Hot Chilies, Peppercorns Promotions, discounts, and offers available in stores may not be available for online orders. Combine panko and shredded coconut in a third bowl. 1/4 cup Wholesome Yum Coconut Flour 2 large Egg (beaten) 1 cup Coconut flakes (unsweetened) 1/4 tsp Garlic powder 1/4 tsp Smoked paprika Sea salt Black pepper Instructions Tap on the times in the instructions below to start a kitchen timer while you cook.